Our super chef  Fatt  presented this
 "Kung Pao Fried Small Octopus"
Collect new recipes immediately!

Kung Pao Fried Small Octopus

Food ingredient:
1 pack of small octopus
1 piece of old ginger
2 red peppers
2 green peppers
1 purple onion
2 stalks shallots
5 cloves garlic slices
fried kidney beans
10 dried chillies
.
seasoning:
Kung Pao Sauce 1 pack
Peppercorns half a tablespoon
Douban paste half tablespoon
Potato flour amount
MSG a little
a little sesame oil
Appropriate amount of oil
.
Cooking Tips:
1. After defrosting the small octopus, clean it with all the vegetables and cut it for later use.
.
2. Heat an appropriate amount of oil in a pot, fry the small chapters in the hot pot until fragrant, then remove from the pot, put the garlic slices, dried peppers, ginger slices, onions, chopped peppercorns, shallots, and stir-fry until fragrant. Pour in the Kung Pao sauce and seasoning and bring to a boil, then add the half-cooked octopus and stir-fry until it is fully cooked, add a little potato powder and water, and serve on the plate, sprinkle with fried kidney beans, done! !

Learn more about our small octopus
https://www.hkh.com.my/ourproducts/cid/477079/cat/baby-octopus/
https://online.nikudo.com.my/category/octopus-4/

You can purchase black pomfret from our online web store or visit our outlets.

【WhatsApp / Customer Service】
C️ontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messenger💬: m.me/nikudo.seafood

【Business Inquiries:】
Contact：6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood

【Contact】
SS2 : 6012-6836797 / 03-78736505
KLANG : 6012-6893380 / 03-33621380
KEPONG: 6013-8814800 / 03-67348299
SRI PETALING: 6012-4892797 / 03-90559993
SELAYANG: 6012-3211981 / 03-61368798